Would You Like Chocolate With That? ~ Kahlua Cake

Oh yummy - this one sounds good to me right now. I know you prefer the easiest recipes, but this has a nice rich chocolate flavor that you just might want to try. If you take it step by step, it's not that difficult - really!

Kahlua Cake
1 package chocolate cake mix
1 cup sour cream
1/2 cup oil
4 eggs
1/2 cup warm water
1 (4-oz.) package instant pudding mix - chocolate (Or just use a cake mix with pudding in the mix and leave this out)
1/4 cup Kahlua
1 (12 oz.) package (or 2 cups) semi-sweet chocolate chips

Combine cake mix with sour cream, oil, eggs, warm water and Kahlua in large bowl; stir to blend. Then beat at high speed for 3 minutes. Stir in chocolate chips. Turn into a greased and floured 10-inch Bundt pan and bake at 350 degrees F for 45-50 minutes, or until cake tester comes out clean.

Glaze
1/2 cup butter (1 stick)
3/4 cup sugar
1/2 cup Kahlua
1/2 teaspoon instant coffee

In a medium saucepan, over med.-low heat, stir all ingredients together until melted and smooth. While cake is still warm and in the pan, pour 2/3 of glaze over cake. Cool and invert onto cake plate. Pour remaining (rewarmed) glaze over top of cake.

And then cut it in half - you can have half and I'll take the other half to help you out. OK - I need some chocolate now. I do hope you'll try this one - yum!

Take a few minutes now or come on back and link up your chocolate post! Pull one from the archives or write a new one. It doesn't even have to be a recipe - could be pictures, poems, reasons why you like chocolate, a list of your favorite candy bars - anything related to chocolate as long as it's family-friendly! Can't wait to drool over some of your stuff...